A decidedly Denver restaurant, HOJA focuses on high quality ingredients, thoughtful preparations, and refreshing drinks.
Using local and Organic products whenever possible keeps the menu fresh and nourishing.
HOJA seamlessly integrates calmness and energy into its space, making it a perfect place to work, unwind, or let loose.
We work hard to balance the best ingredients, with fair prices. we make almost everything in house, and never compromise on using antibiotic-free, healthy meats.
Our tortillas are made a few miles away in a local tortilleria. Our cheese are made in Colorado, and are shredded in house. Our cocktails are made with good alcohol- nothing cheap, nothing sneaky.
We do what we do here with excitement, pride, and appreciation.